Welcome to Pasture and Plenty
Pasture and Plenty, nestled in Madison, WI, celebrates the essence of farm-to-table dining through a vibrant menu filled with locally sourced ingredients. Their commitment to sustainability shines in every dish, like the acclaimed Brussel sprout salad and delightful brunch offerings, ensuring both healthy and hearty choices. The ambiance resonates with a community spirit, complemented by stylish décor and attentive service. With creative options, including pre-prepped meals and sweet treats like macarons, this restaurant is perfect for any occasion. Pasture and Plenty is more than a dining spot; it’s a celebration of local flavors and culinary innovation, inviting guests to gather and savor each moment.
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2433 University Ave, Madison, WI 53726, United States Hotline: +1 608-665-3770
Welcome to Pasture and Plenty! Nestled in the heart of Madison, Wisconsin, this culinary gem at 2433 University Ave invites you to indulge in a vibrant, farm-to-table dining experience. With a commitment to sourcing the freshest ingredients from local purveyors, Pasture and Plenty bridges the gap between nature and the dining table. The enchanting atmosphere reflects their philosophy of community and sustainability, making it not just a meal, but an experience to cherish.
One of the standout features of Pasture and Plenty is their dedicated approach to crafting delightful dishes that cater to diverse palates. Whether you’re a health-conscious eater or in search of hearty comfort food, the menu offers something for everyone:
- Smoothies: Refreshing blends like the Stone Fruit Smoothie featuring Door County cherries and Michigan peaches, or the vibrant Wisco-Berry Smoothie with blueberries and mint.
- Brunch: Diners rave about the Eggs Benedict, paired perfectly with a fresh side salad, showcasing the balance of light and indulgent flavors.
- Dinner Options: Hearty selections such as Beef Chili and Tomato Red Pepper Ragu, available as prepared frozen meals for convenience!
- Decadent Desserts: Don’t miss their Chocolate Pot De Creme or the addictive Peanut Butter Blossom Cookie.
The reviews speak volumes about Pasture and Plenty's charm. Customers have lauded the friendly service and inviting atmosphere that make you feel right at home. Audra praises the Brussel sprout salad and gluten-free dessert options, while Stacie Shaw highlights their attention to detail during events and gatherings.
Moreover, the restaurant excels in creating a space for community interaction, as seen in their demo kitchen offering classes and events. With vegetarian, vegan, and gluten-free options available, everyone can find a nourishing dish that satisfies. For those on the go, grab a pre-prepped meal for a wholesome yet convenient dining experience.
As this culinary haven embraces the essence of local flavors and sustainable practices, it invites you to experience a fresh concept of dining where you can enjoy delicious food and contribute to the local community.
In summary, if you’re in Madison and seeking a vibrant dining experience that feels as good as it tastes, look no further than Pasture and Plenty. A place where every plate tells a story and every visit leaves a lasting impression.
Enjoyed my lunch so much! Brussel sprout salad is so good. Also their coffee and gluten free peanut butter cookie is to die for
Oh, Pasture & Plenty, how I love thee! We hosted a gathering for 20 in P & P's new and gorgeously renovated space, and it was absolutely perfect. No detail was overlooked, and we could not be happier with the results. Here are some of my favorite things: - the FOOD - the stoneware place settings, wooden serving bowls, & cotton napkins (really, all of the table fixings are lovely) - P & P's cooperation with local vendors (if they don't already feature it, they will find it) - the attention to detail & creative flair - the kindness & professionalism shown by Kristi & her team - It bears repeating - the fresh & tasty FOOD! My expectations for this gathering were high, and Pasture & Plenty surpassed them in every way. Thank you, P & P, for creating a delicious & memorable evening!
Went for brunch and thoroughly enjoyed the food! The Eggs Benedict was very tasty and I loved the fresh side salad. You order at the counter from the menu. They give you a number and bring your food to you. All of the farmers and purveyors they source from are kindly listed on a board above the counter. There are a number of sweets available to satisfy your sweet tooth. On your way out pick a fresh frozen meal to go. So many to choose from and made right on sight! Definitely a place to try!
I've gotten delicious food here before, but today I found some bottles of wine I've been searching for AND truly amazing macarons. Two thumbs way up. Here's hoping the macarons are a staple, because they were cherry and they were delicious.
i could for past-SURE use PLENTY of this place! cute lil environment & plenty of fun freshly made pastries. good refreshing chai & surprisingly good raisins!! great stuff!
Newly rennovated and beautiful interior. The service is great: one might even say neighborly. The meals I've had here in the past have been good, perhaps a bit hit or miss, but I will be returning for more.
Great place for a treat out. The service is fantastic! They are very friendly and accommodating. The prices are a little higher than I'm used to, but the food is fresh and healthy! That makes it more than worth it! Excited for them to have their dine-in option available.
Words cannot express how much I am in love with this establishment--let me count the ways: 1. Delicious local fresh farm-to-table foods paired creatively to please both the healthy AND the hearty eater. 2. Fridges FULL of pre prepped meals for 2 (or more) ready to cook. Prices run 9 per serving--comparable to the standard delivery meal prep companies like Blue Apron. 3. Sustainable kitchen utensils and cleaning materials for sale to save you time and reduce waste--the beeswax reusable wraps are better priced than Amazon! 4. The environment is bright, friendly, tastefully decorated and encourages community mingling: sit at a community table or a seat off to the side. 5. Vegetarian, vegan and gluten free options. Madison has always been accommodating for food intolerances but this restaurant makes it so easy to find something for everyone. 6. Classes and events: local space with Friday night fish fry, cooking classes in their demo kitchen in the back and even a drag brunch coming up August 17th!! Coming from NYC this makes me smile to see. 7. Collaboration with other local businesses: there are close to a visible dozen different contributions from various local entrepreneurs all supporting each other. If you can make it there for a full meal, look into their delivery meals option! Must try: chia seed pudding is perfect we'll rounded snack or breakfast, egg sandwich with red pepper jam will have you coming back for a second, and their french toast doesn't even need syrup--so light and fluffy you don't feel overly full afterwards!